Pasta in bianco

Our handmade pasta in its purest form. Lightly tossed with your choice of premium Extra Virgin Olive Oil or creamy butter, and finished with Parmesan. A timeless Italian classic that celebrates simple, high-quality ingredients

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Description

The Beauty of Simplicity: Pasta in Bianco is the ultimate expression of Italian culinary philosophy: exceptional ingredients need nowhere to hide. We toss our signature handmade pasta with premium Extra Virgin Olive Oil (EVOO) or creamy butter, finished with a delicate dusting of aged Parmigiano Reggiano. It is light, elegant, and timeless—a dish for those who truly love the flavor of fresh pasta.

Additional information

Type of pasta

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Traditional Italian

We stick to Italian cooking methods and recipes (these are not American/Italian recipes), but feel free to ask us if you want to know more!

Allergies

Please note that menu items may contain or come into contact with wheat, eggs, nuts, fish, soy and milk and other allergens. Our staff will be happy to provide further information.

Allergen (not limited to)

Dairy, Gluten

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